Short Courses

This 12-session live program empowers organizations to deliver top-tier training, equipping food entrepreneurs with the skills and knowledge to scale recipes, boost brands with sustainable marketing, ensure CFIA/FDA compliance, and connect with industry experts for successful retail launches.

testimonials

What they say

"Kiran and Sima combined to knock this program out of the park! I learned a lot in a very short amount of time and made some great connections too!"

Jeff Davis
Island Son Canada

"The Food Venture Accelerator is well organized, and has great, relevant content. I’ve learned so much even after being in business for 6 years."

Jamie Bootsma
Bootsma Bakery

Lethbridge, AB

Why Organizations Choose the Farm to Retail Program?

This 12-session live program empowers organizations to deliver top-tier training, equipping food entrepreneurs with the skills and knowledge to scale recipes, boost brands with sustainable marketing, ensure CFIA/FDA compliance, and connect with industry experts for successful retail launches.

Scale Your Recipe

Students discover how to transform small-batch recipes into a retail-ready products with expert guidance.

Boost Your Brand

Students learn sustainable practices and food-specific marketing to elevate their brands.

Ensure Compliance

Students master CFIA/FDA-compliant packaging and labeling for safe, market-ready products.

Build Your Network

Students connect with food industry experts and entrepreneurs to support business growth.

Get Immediate Access to our FREE Guide:

The 3 Biggest Fears of Getting Retail Ready in 2025 with Food CPG!

>